Crunchy Sprout Salad
Healthy, delicious salad that can be paired with anything.
450g mixed sprouts (snow-pea sprouts, mung bean, sprout mix)
6 small red radishes, sliced thinly on a mandolin
2 large carrots, pealed and grated
handful chopped parsley and coriander leaves
1 punnet cherry tomatoes, halved
50g baby spinach leaves
1 Lebanese cucumber, thinly sliced
3 tbls Pukara Estate Macadamia and Chilli Dukkah
1 tbls Mayonnaise
Quarter cup Pukara Estate Lemon Extra Virgin Olive Oil
2 tbls Pukara Estate White Balsamic Vinegar
Place all ingredients in a large bowl and toss well so all ingredients are coated. Season to taste serve immediately.
Can be served on its own or along side grilled meat or fish.