Fig Balsamic Vinegar
Sweet, rich and fruity this vinegar pleases anyone with a little sweet tooth. The fig adds a great depth of flavour that works with desserts, meat and salads.
Try drizzling this sweet vinegar over roasted duck breast or over grilled veal. It works great as a glaze for pork or simply drizzle over your favourite salad. Delightful when drzzled over blue cheese and pears.